Prep Time: 10 minutes
Cook Time: 10 minutes
SERVING - 02 PERSON
Level: Intermediate
A healthy salad designed for weight loss is packed with nutrient-dense, low-calorie ingredients. Fresh leafy greens, vibrant vegetables, and lean proteins work together to boost metabolism, promote satiety, and keep your calorie intake in check.
This salad is not just a meal, it’s a step toward a healthier, more balanced lifestyle. With each bite, you’re fueling your body with vitamins, minerals, and antioxidants, helping you lose weight while staying energized and nourished.
Ingredients:
For Salad:
- Iceberg lettuce: 1 cup
- Red cabbage: 1/2 cup
- Red pepper, sliced: 1/4 cup
- Carrot, sliced: 1/4 cup
- Cucumber, sliced: 1/4 cup
- Green capsicum, sliced: 1/4 cup
- Black Olives, cut into half: 1 tsp
- jalapeno, chopped 1 tsp
Cottage Cheese Marinade:
- Cottage cheese, sliced: 1 piece
- Salt: to taste
- Black pepper: a pinch
- Olive oil: 1 tsp
Dressing:
- Lemon juice: 1 tbsp
- Honey: 2 tbsp
- Salt: to taste
- Black pepper: 1/2 tsp
- Olive oil: 1 tsp
Instructions:
1. Prepare the Dressing:
– Mix lemon juice, honey, salt, black pepper, and olive oil in a bowl. Set aside.
2. Marinate and Grill the Cottage Cheese:
– Season the sliced cottage cheese with salt, black pepper, and olive oil.
– Grill the cottage cheese slices until golden brown on both sides.
3. Assemble the Salad:
– Combine iceberg lettuce, red cabbage, red pepper, carrot, cucumber, and green capsicum, olives and jalapenos in a bowl. Toss gently.
4. Serve:
– Top the mixed vegetables with the grilled cottage cheese slices.
– Drizzle the lemon honey dressing over the salad.
– Toss everything gently to coat and serve.
This salad is a nutritious, low-calorie option that supports weight loss while providing essential vitamins and minerals. Enjoy!